So my wife and I want to have a egg party in a few weeks for about a dozen or so people and I am going to cook two 7.5lb butts and four racks of ribs.I Don't want to ruin my first cook for some friends so about how long to cook the two butts at 250-275?? Would like to cook both butts and ribs at the same time if i could? How should I handle this? Not really wanting to do an overnighter.
Hows ya gettin' on, me ol ****?
Kippens.Newfoundland and Labrador. (Canada).