Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

New Thermapen Users

I know a lot of folks bought some T-pens from the previous Thermapen worth it post and the recent open box sale.  I have used my new backlit Thermapen for three cooks and agree that it is the bomb.  Nailed some porterhouse steaks tonight which I could not have done previously.  Wondering how the other new T-pen folks are doing?  Definitely has improved my cooks and I thank all for their input.
Milton, GA.

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