Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

More deep dish

Had some friends over for pizza. Used a sauce from our favorite pizza place that will send you home a ball jar of the daily batch if you ask nicely with a $5.  Our friends said it was the best pizza they have had.  I don't believe them but their two year old who refuses to eat had two whole slices and wanted a third, so I think it was pretty good. 
 
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LBGE
Zionsville, IN

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