Tomorrow night I'm planning to cook two pork butts for some pulled pork for a lunch party on Saturday. But, here's my question? The butts are not the same size one is 4.5lbs and one is 7lbs. Should I start the 7lbs first and add the 4lb two hrs after I put the 7lb on? Or just start them both at the same time and then FTC the 4lb for a longer time when it's done?
Any help would be much appreciated! Thank you.