We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Will be pulled pork calzones. Made plenty of calzones, but never pulled pork. Any ideas on what to put in it other than pulled pork? I was thinking a mix of cheddar cheeses and some red onion and some good BBQ sauce from @travisstrick
courtesy of the gift exchange. Anything else?
Columbia, SC --- LBGE 2011 -- MINI BGE 2013