Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Looking forward to a delicious Christmas dinner? Keep our Holiday Entertaining Publication handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas page, including Christmas Ham and Peach Cobbler. Happy cooking!

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

Ribs, baby's and St. Louis style

Got 4 racks of ribs going for later on today, 2 racks baby back and 2 racks St. Louis, coated with mustard then the baby's got Dizzy Dust and Louis got Famous Dave's rib rub, then just a light dusting of another "secret blend" . Going for 3-2-1 method with apple juice misting every hour or so. More pics when done. Happy 4th of July everyone!
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