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Is your Big Green Egg still cooking even though it’s cold out? We hope so! We love the opportunity to cook heartier meals on the EGG during the winter. Some recipes you definitely want to try are Double Smoked Potatoes, BBQ Chicken Soup, Monte Cristo Sandwich and Breakfast Quiche. These are sure to keep your stomach warm & full! We can’t wait to see what winter-inspired dishes you cook!

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Emergency question

cbr0011cbr0011 Posts: 85
I have two 16lb briskest on my BGE, the are overlapping each other. Is that ok? If I setup the swing grate on top then the one brisket overhangs.

Comments

  • tnbarbqtnbarbq Posts: 248
    I wouldn't worry too much about it.
    Scooter 
    Mid TN. Hangin' in the 'Boro. MIM Judge
  • travisstricktravisstrick Posts: 4,875
    totally fine. It will change the cooking time but not by any amount worth worrying about. 
    Be careful, man! I've got a beverage here.
  • cbr0011cbr0011 Posts: 85
    Thanks, I have bbq guru set at 270, pulling the meat at 190. Then will freeze them
  • lousubcaplousubcap Posts: 8,195
    edited June 2013
    FWIW-I would go with the "probe in and out of the thickest part of the flat with no resistance" as the finish indicator-brisket is quite fickle with regard to nailing the finish with temperature.  But each behaves on its own...YMMV-
    Louisville;  L & S BGEs 
    Pit Barrel Cooker
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