Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Low and slow

Just wanted to do a post for Little Friday. Cooking a 9 lb butt to take with me on a trip this weekend. Looking forward to it! Rubbed down with Dizzy Dust and smoking at 225 overnight. Hope everyone has a great weekend!
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