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Before and after
TN_Egger
Posts: 1,120
Pig shots, spatchcock and a PBR. Crammed 30 pig shots onto my small and because they were so tightly packed, the bacon didn't crisp up as I would have liked. Lesson learned, woo for the large en route. Used a Keilbasa sausage - may use something with more kick next time. As always, the chicken was moist, tender and flavorful - will pull what's left to make chicken salad.
Signal Mountain, TN
Comments
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When in doubt with bacon, i will pre -cook it in the micro.
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Don't let @griffin know you are drinking PBR... He'll call you a hipster.... I on the other hand love 'em. Get my message?Green egg, dead animal and alcohol. The "Boro".. TN
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I didn't say everybody who drinks one is a hipster, I was talking about Austinite hipsters who drink it.
Rowlett, Texas
Griffin's Grub or you can find me on Facebook
The Supreme Potentate, Sovereign Commander and Sultan of Wings
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Gotta say, the after looks much tastier >-)Lovin' my Large Egg since May 2012 (Richmond, VA) ... and makin' cookbooks at https://FamilyCookbookProject.com
Stoker II wifi, Thermapen, and a Fork for plating photo purposes
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