Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Burnt Endz

BudgeezerBudgeezer Posts: 433

Even though our power went out @ 8, I was on a mission to make burnt endz.  Turned out great, test crew gave them the thumbs up.  This was by far my best attempt @ brisket.

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Edina, MN

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