Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Best dang wing sauce! What's your favorite?

Options
Thought I would share my secret wing sauce and if your fortunate enough to live in North Georgia I can't recommend it enough! I use 1/2 a bottle to marinate 5lbs of fresh wings overnight. The use the other half to coat the wings after they come off the egg. A little apple and hickory for smoke, and no one else can touch 'em! http://www.hotchixsauces.com/Home.php
Thanks, Mike "Live in such a way that if anyone should speak badly of you, no one will believe it."