We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
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Help with Finishing Sauce Recipe
I had a Carolina pork finishing sauce bookmarked that I've used a few times with great success. The link has since gone dead, so I'm reaching out to you guys in hopes that one of you may have it.
I remember it was vinegar based.. had ketchup and red pepper flakes in the recipe.
Thanks for the help guys!