Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Easy Steak Marinade

I like to do a thick Porterhouse with a simple marinade.

Fresh ground black pepper and either 2 oz of Jack Daniels Bourbon or Jim Beam.  Pepper the steak liberally and pour on the bourbon.  Turn the steak a few times over about 90 minute.  2-3 minutes per side on the spider at 650-750 and you have a great steak.

Simple ingredients, amazing results!

Comments

Sign In or Register to comment.