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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

200 too low for pork butt?

Been on for 3.5 hours. I'll bump it to 230-240 in the morning but is itok to letthe temp hover this low? Dome is about 230-240 but grate temp is 190ish. I'm all about sloooooow.

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