Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
With winter in full gear, we’re enjoying all the awesome photos of EGGs in the cold weather. Stay warm with some of our favorite Dutch oven recipes: Chicken & Dumplings, Chili Con Carne and BLT Soup.

The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Redneck Haute Cuisine

I'm pretty basic when it comes to cooks; fire up a large piece of meat and sandwich up the leftovers.  Wanting to get a little more creative, the Florida Cracker in me lighted up when I ran across this recipe, which was lifted from here, who got it from the Rib Shak in Pensacola.  So I did up a couple of BBQ Pulled Pork Eggrolls last night.  Since Carolina puts it right on the sandwich I figured what the hell, into the roll it went :).  Used a homemade bbq sauce for dipping.

I also fired up some ciabatta rolls for under a buck in ingredients.

006.JPG 946K
008.JPG 1M
·

Comments

  • TexanOfTheNorthTexanOfTheNorth Posts: 2,750
    Those pork rolls look good.
    ---------------------------------------------------------------------------------
    Well, "spa-Peggy" is kind of like spaghetti. I'm not sure what Peggy does different, if anything. But it's the one dish she's kind of made her own.
    ____________________
    Aurora, Ontario, Canada
    ·
Sign In or Register to comment.