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First Turbo

Bought three 5lb butts.  I needed them done quick so I thought I would try my hand at turbo. 350 all the way.  Started them at 7:30.  They are currently at an IT of 185.  I wrapped at 165.  I hope this works.  I have to work all day and need to just reheat tomorrow.  How should I store them tonight? How should I reheat tomorrow?  Thanks for the help. 

image
I will add the after here in a bit. 
LBGE
Zionsville, IN
before.JPG 161.5K

Comments

  • MickeyMickey Posts: 16,898
    I would pull tonight and put in food saver or ziplock bags. There will be other ideas on storage coming soon. I am a cook and eat (freeze for later kind of guy).
    Salado TX Egg Family: 2 Large and a very well used Mini, just added a Mini Max (I'm good for now). 

  • Charlie tunaCharlie tuna Posts: 2,191
    You didn't mention when they were finished or when you need them tomorrow??  I'm figuring you are refrigerating them after a proper rest period tonight??  But tomorrow, three hours before serving, place the butts in their foiled wapping package into an over at 300 degrees, keep them warming up for 2 1/2 hours.  Remove from the oven in their original foiled package and transport to the serving area.  Pull just prior to serving.. 
  • EggucatorEggucator Posts: 186
    Thanks for the help on these, @mickey.  I am looking forward to trying the finished product. 192 now.  These go fast once you foil!
    LBGE
    Zionsville, IN
  • EggucatorEggucator Posts: 186
    @Charlietuna they will be done in 15 minutes or so.  I need them at 7 tomorrow.  I will be home around 4:30 so I can reheat like you said.  Thanks for the help. 
    LBGE
    Zionsville, IN
  • Charlie tunaCharlie tuna Posts: 2,191
    7:00 PM ??  Thats a easy issue!!  Remember, you can hold pork in your cooler for five hours if (?) necessary, i like to pull mine "on site" -- makes it "part of the party"!! 
  • EggucatorEggucator Posts: 186
    @charlietuna I am going to pull them tonight(probably in 5 minute, IT is 197) and need them tomorrow evening(7:00 pm) for a get together.  I will do like you said and heat in an oven when I get home around 5:00pm tomorrow afternoon.  I will pull on site for sure.  Thanks for the help.  
    LBGE
    Zionsville, IN
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