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Wings!

cazzycazzy Posts: 6,534
edited June 2013 in EggHead Forum
Got some Oakridge rub this week, so I thought I would give it a whirl!  

Picked up some wings and prepped them two different ways.  Oakridge Habanero Death Dust for me, and Dizzy Pig Shakin' the Tree for the wifey.

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In a plastic bag, I added rub and little bit of corn starch and shook it up until everything was incorporated.  Stabilized the egg at 400, added cherry chips, and threw them on raised direct.

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Very good!  Served with tots and a modified version of mexican street corn.  Love the Oakridge Death Dust!!

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Just a hack that makes some shitty BBQ...

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