Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It doesn’t get much hotter than the EGG cookin’ in July! Make sure to keep yourself hydrated with a bit of whatever you’re using for the Beer Can Chicken. Ice Cream Sandwiches are also a great way to stay cool. Looking for some great ideas for a summer cook out? Try out a Pimento Cheeseburger or Dr. BBQ’s Spare Rib Surprise. Just don’t be surprised if your neighbors stop by for a quick bite when they smell what you’re cooking!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Today's (easy) Steelhead Cook. Pics

JRWhiteeJRWhitee Posts: 2,628
After yesterday keeping the Egg in overdrive. I fired it up to 350 with some Alder chips, soaked some cedar planks, seasoned some Steelhead Trout (faux Salmon) with Pike Place Rub I picked up in Seattle and glazed one of them with 3 tbs Jack Daniels, 3 tbs brown sugar and 4 tbs dijon mustard. Grilled the fish for about 15 minutes to 135 degrees and it was gone in 10 minutes. Sides were left over from last nights cook, BBQ Beans and Grilled Veggies. Finished just in time for some Hockey c'mon Blackhawks need to force a game 7. Thoughts and prayers are with all who are serving, have served and have fallen.
                                                                    
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Large BGE 2006, Mini Max 2014 
Founding Member of the Green Man Group cooking team.
Johns Creek, Georgia




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