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Length of coal burn time

JebpotJebpot Posts: 374
Egg still blows me away. Started grill at 9:30pm Saturday. Put 2 8# butts on took them off at12:00 pm on Sunday. Left grill running at low temp. Than put on drunsticks, bake beans , poppers, grilled onions, pork shots around 4 pm and a little later 2 #,s shimp. Also had some of the butt. And wife made macaroni salad and homemade guaomaola dip. Finished grilling around 7 pm with the lump I started with the night before.

XL and Small

Chattanooga, TN


  • TexanOfTheNorthTexanOfTheNorth Posts: 3,917
    That's some great looking food @Jebpot
    Well, "spa-Peggy" is kind of like spaghetti. I'm not sure what Peggy does different, if anything. But it's the one dish she's kind of made her own.
    Aurora, Ontario, Canada
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