Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Sundays cook (pic heavy)

bigphilbigphil Posts: 1,357
Wanted to try ribs again so i did 3 racks of baby backs we also made home made hamburger roll's along with some burgers and corn on the cob.Ribs were done on the large with 3 eyez rub and head country bbq sauce ,rolls ,corn and burgers on the xl .the rolls ,corn and ribs were all good the burgers little over done but still edible. Today thinking on trying the chicken bombs that a few have done here they all looked great and sound pretty tasty 
3264 x 2448 - 2M
3264 x 2448 - 2M
3264 x 2448 - 2M
3264 x 2448 - 2M
3264 x 2448 - 2M
3264 x 2448 - 3M
3264 x 2448 - 2M
Large Big Green Egg , XL Big Green Egg . BBQ Guru, Weber Kettle, Weber Q grill for road trips.


Sign In or Register to comment.