Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Pizza Sunday

AltonAlton Posts: 431
Did three pizzas today and all came out Great!!, but I'm most proud of the roasted vegetable one. I grilled eggplant, red bell pepper, zucchini , fennel , sliced garlic drizzled with EVOO and white wine vinegar. Stretched out the dough and put a marinara base, spooned the vegetables , topped with fresh mozzarella and basil. It was awesome....never thought I would enjoy such a pizza I was wrong!
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PROUD MEMBER OF THE WHO DAT NATION!!!!! Stuck in Dallas.......


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