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Alligator on the egg?

grege345grege345 Posts: 3,498
So I bought some alligator sirloin today. I'm going to rub with some basik with a little olive oil. Any other suggestions?
LBGE& SBGE———————————————•———————– Pennsylvania / poconos


  • ChubbsChubbs Posts: 5,593
    I fried alligator tail a few weeks ago. Love it. Following this one.
    Columbia, SC --- LBGE 2011 -- MINI BGE 2013
  • MrCookingNurseMrCookingNurse Posts: 4,381
    Chubbs said:
    I fried alligator tail a few weeks ago. Love it. Following this one.
    my dad and i caught a 13 footer a few years back, the only way we found it to work for us was fried, but we butchered the thing and it was huge and wild.

    +1 with chubbs    im following this one


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