April showers bring...National BBQ Month! Are you ready for a month full of briskets
, pulled pork
and chicken wings
? We hope so, because it’s almost here! Keep an eye out for some of our favorite BBQ recipes we’ll be sharing with you throughout the month of May.
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Pouring Down Rain But that won't stop me...Pulled Pork (Pictures Updated Throughout the Day)
So tired of the rain here in Indianapolis but I was not gonna let it make me put the shoulder in the over for the day.
Got a shoulder from Sam's at about 6 lbs. Slathered it up with some mustard
Rubbed very generously with Dizzy Dust from Dizzy Pig and rubbed it in and let it sit in the fridge for about 18 hours.
Put on the Egg at about 250 mixed with Hickory and Apple Wood