We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication
. For delicious recipes, try Justin Moore’s BBQ Shrimp
, Greg Bate’s BBQ Dr. Pepper Chicken
, Bobby Flay’s Chicken Thighs
or Dr. BBQ’s new Maple Brined Pork Chops
. Need dessert? Finish off your meal with some Planked Twinkies
. Have a great rest of May & get ready for some fun summer happenings!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Moving the Egg Cross Country
My Egg, my wife and I are moving across country (Chicago to Portland). Looking for some advice on disassembling the egg and moving it. I have never take the egg apart (I also did not assemble it, my dealer did that for me when it was delivered) and was wondering if there are any tips for removing the bands around the base and lid. I have asked my dealer for a LBGE box and he was more than willing to give me one. I am assuming the best way to move it is in pieces in the original packaging. Any advice would be greatly appreciated.