Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
With winter in full gear, we’re enjoying all the awesome photos of EGGs in the cold weather. Stay warm with some of our favorite Dutch oven recipes: Chicken & Dumplings, Chili Con Carne and BLT Soup.

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First Spatchcock Chicken

 Man this stuff is good I cooked it on a indirect fire with drip pan, so it put it a little over the felt line. I cooked it about 350 degrees for about one and a half hours. at the last minute I sauced it for about twenty minutes..Most juicy  chicken I ever cooked on ANY grill. Wife said we are going to do this again
 
 1 Large Big Green Egg
 1 Weber Kettle
 1 Weber Weber Smokey Mountain 18"
 1 Long Horn Off Set
 1 Bradley Smoker
 1 Weber Silver Gasser
 1 Weber Smokey Joe Small
 1 Orange Thermapen
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Comments

  • SmokeyPittSmokeyPitt Posts: 5,612
    Sounds great!  The egg works magic on yardbird.


    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg wing. 
    2014 Wing King's Apprentice
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