Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Finaly finished!!

Well, finaly done my table i am making for a friend. Rock that they picked to match their house. First time working with rock, and i have to say, it is probably my LAST! Had some time over the last 2 weekends here to actually start on the rock. Turned out ok, but by no means a professional job. Now we just have to figure out how do get it to his place, 5 hours away. That could be interesting. Table idea was build off of mtcecil's table, was very impressed with his design and pictures for his XL, this one if for a L, a few touch ups still to do, a metal rack/stand to weld up and put on the left hand side for cooking tools, and i will be done.

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County of Parkland, Alberta, Canada

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