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Spreading the love this Valentine’s Day with your EGG? Virginia Willis’ three course menu is perfect for a date night! February is also National Chocolate Lover’s Month, so don’t feel guilty if you’ve been cooking a little more dessert than usual on your EGG. If you’re looking for something a little more savory than chocolate, try some Roasted Chicken Flatbread or Pork Tenderloin with Honey Mustard.

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Portobello Mushroom Burgers

My sister-in-law, who is a vegetarian, is visiting us this week. I was looking for something to cook for her that she could eat. @Charlie Tuna posted about last week about Portobello Mushroom Burgers and I thought I'd give it a try. The recipe I followed is out of the Big Green Egg Cookbook.

I removed the gills and marinated them for about an hour in EVOO, soy sauce, balsamic vinaigrette, garlic, and fresh thyme. Grilled them direct at 400° for about 2 minutes a side. I wished I had better cheese and buns, but I'll know better for next time. I'm not tempted to go vegetarian at all, but it's nice to do something different every once and a while.

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