Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Who’s ready for September? We’re ready as ever for football season! Check out our tailgating page for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. Either way they’re sure to become a fan favorite! We couldn’t forget about Labor Day...we have recipes and cook out ideas to celebrate the long weekend no matter what you’re doing. And lastly, be sure to cook up a batch (or five) of bacon for National Bacon Day! We can’t wait to fall into cooler weather with you!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

ribeye pizza

njlnjl Posts: 826
Last night was pizza night, and we had a little bit of 2-day old ribeye steak left over.  Not wanting to waste it, I chopped some up and used it as a pizza topping.  Anyone ever done that with steak?

Comments

  • ChubbsChubbs Posts: 5,587
    For sure. Clean out the fridge pizza night is common around here. Usually not a lot of leftover steak but have done it before. Used chicken before too. Made buffalo chicken pizza and pesto chicken. Can't go wrong with any kind of pizza IMO
    Columbia, SC --- LBGE 2011 -- MINI BGE 2013
  • six_eggsix_egg Posts: 625
    We are a left over family here too. I other note if no pic it did not happen.  ;)

    XLBGE, LBGE 

    Texarkana, TX

  • +1 on the leftover spatch chicken!!
    Clanton, Al LBGE
  • GriffinGriffin Posts: 7,080
    pizza is a great way to use leftovers. we generally don't have leftover steak, though.

    Richardson, Texas

    Griffin's Grub or you can find me on Facebook

    The Supreme Potentate, Sovereign Commander and Sultan of Wings

     

  • njlnjl Posts: 826
    I've photographed so many of my pizzas, I don't generally bother now...and it's a little late for this one...but here's a slice just before I ate leftover pizza for dinner tonight.

    image
  • Little StevenLittle Steven Posts: 27,408
    +1 on the leftover spatch chicken!!
    My kids love pies with leftover chicken and alfredo pasta sauce

    Steve 

    Caledon, ON

     

  • GrannyX4GrannyX4 Posts: 1,468
    edited March 2013
    Did a tri tip with a seasoned mayo sauce, purple onions, fontina cheese and pistachios. ;;)
    Every day is a bonus day and every meal is a banquet in Winter Springs, Fl !
Sign In or Register to comment.