My first shot at a pizza on the green egg was done with a simple crust from Kroger, pizza sauce, mozzarella, sharp cheddar, and parmessan cheeses, and jalepenos on half. Turned out pretty good!
This was it after being put together!
Ready to go on the egg!
Cooked at 450 degrees!
Out of the egg after about 20 minutes or so.
Cut and ready to serve!