Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers, wings, brats, ribs or something cooked with beer, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert, either!

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Corned beef - make my own



  • IrishDevlIrishDevl Posts: 1,390
    So results in. I put the pastrami on Friday night for a low/slow to 150 degrees and I fell asleep waking Saturday morning at 5:30 to a BBQ temp of 350 and meat temp of 190 degrees. Thought I ruined it, but I cut it and put it in a water bath and in oven. Came out fantastic actually. Corned beef was great as well.
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