April showers bring...National BBQ Month! Are you ready for a month full of briskets
, pulled pork
and chicken wings
? We hope so, because it’s almost here! Keep an eye out for some of our favorite BBQ recipes we’ll be sharing with you throughout the month of May.
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
tri-tip direct or indirect
I have cooked Tri Tip many times on a regular BBQ but not on my egg yet. I have herd to seer it for a few min on both sides at high temp and then lower temp to 300 fat up for 35 min at direct cooking ???