Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re halfway through National Barbecue Month and loving every minute of it. We hope you’ve had some time to try out some new recipes and enjoy a few old favorites as well. If you’d a couple tips on smoking meat, check out our Smoking Basics Publication. For delicious recipes, try Justin Moore’s BBQ Shrimp, Greg Bate’s BBQ Dr. Pepper Chicken, Bobby Flay’s Chicken Thighs or Dr. BBQ’s new Maple Brined Pork Chops. Need dessert? Finish off your meal with some Planked Twinkies. Have a great rest of May & get ready for some fun summer happenings!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

No Egging tonight, used pressure cooker

I been so busy today, preping for Tuesday that I didn't have time for the Egg. Used my new pressure cooker to do short ribs. 10 minute prep, 35 minute cook, and 10 minute release. They were very good. Good change of pace.
Felton, Ca. 2-LBGE, 1-Small and waiting on a mini
sr1.jpg 44.5K
·
Sign In or Register to comment.