As we round out National BBQ Month, we hope you’ve gotten to try some new recipes that will keep you cooking all summer long. Check out our Smoking Basics Publication
. For delicious recipes, try Justin Moore’s BBQ Shrimp
, Greg Bate’s BBQ Dr. Pepper Chicken
, Bobby Flay’s Chicken Thighs
or Dr. BBQ’s new Maple Brined Pork Chops
. Need dessert? Finish off your meal with some Planked Twinkies
. Get ready for some fun summer happenings!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Size/weight of meat vs number of pieces
When cooking on the Egg, what affect does it have on the cook time if you have 2 pieces of meat that total 15 pounds vs 1 piece that is 15 pounds?
We're talking pork shoulder in this specific case. 15 pounds @ 1.25 hours/pd = 19 hours? Or say largest piece is 9 # @ 1.25 = 11 hours? What about the smaller piece?