It’s that time of year again-time to hop on out to your backyard for an EGG hunt. If you’re lucky, you’ll only have to search as far as your patio! Planning on cooking Easter Sunday
? Check out our Easter Menu
. If you’re looking for a sweet treat to enjoy with the whole family, try at least one of our sweet treats, if not both: Grilled Peeps
& Carrot Cupcakes
. Lastly, if you’re having company, our Pinterest
page has lots of ideas for entertaining. We hope you have an EGGstra tasty holiday!
The Big Green Egg headquarters has moved - come visit our new location and check out the museum! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I'll spare you the details, but long story short I messed up a picnic pork roast. Apparently flame went out (or I didn't put in enough coal) but as it is now, the roast is sitting on my egg with an internal temp of 114. It put it on last night at midnight, flame went out sometime today. So it's been 16 hours. I realize that this roast may be too far gone to eat, but if I cook it and get it back to an internal temp of 200(ish) would it be safe to eat? Thanks all...