It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers
or something cooked with beer
, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Polarizing Pizzas and Pictures (but hopefully not that polarizing)
Just finished 2 pizzas tonight. I was inspired by some of the recent posts with pies that looked out of this world. Unfortunately, I did not have the time to make my own dough, so I picked up some Publix dough. I let the dough come to room temp for about 1.5 hours and then divided in half. Was going for thin crust and achieved it.
The first pizza was Pepperoni and the second was Prosciutto, Basil, and Pineapple (wife's request). The toppings on the pepperoni got done a tad before the crust so the crust was a little doughy. The Prosciutto was cooked perfectly.
Hope you enjoy...we did
XL BGE, Father's Day Gift 2012 (Thanks Fam!!!)
Webber Kettle and Webber Summit Gasser
Want List: Thermapen, Small BGE, Wok, Adjustable Rig, Food Saver, More $