Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!

If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Canadian Bacon

bigphilbigphil Posts: 1,367
edited October 2012 in EggHead Forum
Brined a 3pound loin sunday added a little brown sugar for sweetness . came home today pulled it from the brine and sliced a thin piece off to test fry was really tasty so onto the XL after dinner and smoked with hickory, apple and cherry wood till a internal temp of 147 its resting now waiting to be sliced up .The brine recipe can be found here 

2012-10-16 20.21.19.jpg
1952 x 3264 - 967K
2012-10-16 20.25.39.jpg
3264 x 1952 - 1M
Large Big Green Egg , XL Big Green Egg . BBQ Guru, Weber Kettle, Weber Q grill for road trips.


Sign In or Register to comment.