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Turkey Seasoning

scaryangelscaryangel Posts: 135
edited October 2012 in EggHead Forum
Ok i am going to cook my first turkey tomorrow. I have spatchcocked it and it is uncovered in the refrigerator. I will probably cook it around 375 degrees direct on a raised grid unless you guys or girls have a better idea. What do you use to season your turkey. I am practicing for Thanksgiving.

Comments

  • MickeyMickey Posts: 17,538
    I use coffee rub
    Salado TX Egg Family: 2 Large and a very well used Mini, added a Mini Max (I'm good for now). 

  • nolaeggheadnolaegghead Posts: 19,777
    I think this is the less popular of duplicate posts. See http://eggheadforum.com/discussion/1144488/turkey-seasoning#latest

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  • TjcoleyTjcoley Posts: 3,500
    I keep it simple. Salt, pepper and poultry seasoning, then use pecan wood for the smoke. The pecan gives it a nice brown skin and great flavor.
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