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This weekend is Canadian Thanksgiving and the family is going to my brothers - almost 3 hours away. We're bring appetizers and I'd like to do something off the egg since only my parents have had anything off the egg.
My question is what could I do that would travel well? Maybe not even need reheating?
My brother has a gasser so I could maybe reheat something there. Thanks for your suggestions...
Also - this is my first post! I've been a BGE owner since March (my 40th) when my wife got me the egg I've wanted for years and hadn't gotten. It's been a very fun summer.