Haven't contributed much lately so thought I'd burn some meat sling a few pics around. Doing a low and slow chuck roast for pulled beef. 3 lbs, worchestishire binder, and 50/50 Dizzy Pig Redeye/Cowlick and cooked over Ozark Oak lump and oak chunks. Plan to eat at half time of the TX/ok-state massacre tonight. Hook Em!
Hope you guys and gals are all having a great weekend. Seems drama free so far........we'll see
Keeping it Weird in the ATX
2 Large BGE
1 MiniMax BGE
1 Karubecue C60 (aka-"The Dishwasher")
More accessories than TFJ knows about and one more purchase from mandatory counciling