Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Hop on down to your nearest EGG dealer this week to pick up some Easter EGGcessories! Here are a few that may be useful for Easter, the V-rack, electric charcoal lighter and flexible skewers! Now that Spring is in the air, it's time to think about getting out to one of the many #EGGfests around the country - see a list here

Saturday Night Tri Tip

beteezbeteez Posts: 226
edited September 2012 in EggHead Forum
Soaked all day in evoo, soy, colemans mustard, Tabasco, L&P & red wine vinegar, then coated in cow lick, seared at 600 then 4 mins/side @ 350 nice & rare.


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