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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Beef Jerkey ???????

Bubba's dadBubba's dad Posts: 97
edited September 2012 in EggHead Forum
If I am making Beef Jerkey on the egg should I use the place setter?  What temp?   Any help on this would be much appreciated.

Thanks you all and God Bless!


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