Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Here are some of our new favorite non-beef burgers: Italian Turkey Burger, Grilled Tuna Burger and Goat Cheese Portobello Burger. You’ll want to perfect these before football season starts up in a few weeks! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Pulled beef - just the best

IrishDevlIrishDevl Posts: 1,390
edited September 2012 in Beef
8 lb. Chuck shoulder, yellow mustard and rub for a few hours - let rest out of fridge for a few hours.  Put on egg at 4AM Sunday cooked at 250 for 13 hours and pulled at 5PM Sunday night - oak and cherry for smoke.  I just love this stuff, would take over pulled pork - just the best.  So juicy and an unbelievable flavor.  If you haven't tried it yet, you should give it a shot.  
5184 x 3456 - 8M


Sign In or Register to comment.