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Comments

  • cazzycazzy Posts: 8,873
    looks great John!
    Just a hack that makes some $hitty BBQ....
  • Mike8itMike8it Posts: 468
    They are looking good. I'm also doing some beef ribs and I'm almost 4 hours in. I hope mine start looking like yours soon! Did you rub yours? Are you going to sauce them?
  • thailandjohnthailandjohn Posts: 952
    edited September 2012
    Yes I did put on a rub......I pulled at 4 hours......applied a light coat of Agave.....wrapped them and put back on the Egg for another hour.....they are now in the oven at 170 degrees for holding......In 1 hour I will put in my insulated pizza bag to take to the party.....they will hold in the bag nicely at least another 2 to 3 hours if necessary
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