Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
There are two very delicious food holidays coming up that we wanted to share with you all because cheese and guac deserve to be celebrated! Guacamole Day is on September 16th and Cheeseburger Day is on September 18th. Happy cooking EGGheads! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Lesson Learned

davejames0426davejames0426 Posts: 86
edited September 2012 in EggHead Forum
I cooked two butts starting on Friday night, removed yesterday around 4PM as the pork temp was at 200. I removed everything from the LBGE and added some fresh lump (on top of lump still burning from butt cook) as I had some wings and pig shots to cook before the 7PM game. Well - the egg would not get above 225 as I guess the vents were clogged after the butts had cooked for almost 18 hours. Lesson learned = wiggle the lump before just adding more after the long cook.
LBGE - Swing Grate - Platesetter - Pimaster110 - Pizza Stones - Maverick E732
Sign In or Register to comment.