It’s that time of year again-time to hop on out to your backyard for an EGG hunt. If you’re lucky, you’ll only have to search as far as your patio! Planning on cooking Easter Sunday? Check out our Easter Menu. If you’re looking for a sweet treat to enjoy with the whole family, try at least one of our sweet treats, if not both: Grilled Peeps & Carrot Cupcakes. Lastly, if you’re having company, our Pinterest page has lots of ideas for entertaining. We hope you have an EGGstra tasty holiday!
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What are you using when you spatch or quarter a chicken to cut it up? I have some scissors that I use when doing the backbone removal, but on larger birds (e.g. 6lbs or bigger), I'm fighting it more than I would like. What's everyone using? Any specific poultry scissors or knife I should give a try?