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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Lasagna Tonight

Phoenix824Phoenix824 Posts: 242
edited August 2012 in Baking

I did one of my favorites tonight.  Lasagna BGE style.

 Pre-Egg,  Cooked,  Plated

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Steve
Van Wert, Ohio
XL BGE

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