Just picked up the meat grinder and sausage attachment for our Kitchen Aid mixer today. Looking for fun new recipes and ideas for sausage recipes: pork, chicken, beef and turkey all welcome. Also, want a good blend of meat for burgers. I've heard of people using brisket for burgers, but not sure of the proper mixture. Can't wait to try this thing out. Homemade sausage is going to be fun, and I can't wait to stuff some bratwursts for football season!!!