Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Overnight Porkin'

JWBurnsJWBurns Posts: 334
edited August 2012 in EggHead Forum
Anyone else up eggin'?

Sent the wife out to Central Market for a 5 to 8 point pork butt.. And here's what she brings home

Photobucket Pictures, Images and Photos

"They add up to 8 pounds"

Gotta love her.

Anyway, smoking these overnight at 275 grid. Got the DigiQ WiFi to take care of all the work, while I sleep tight.

275 grid, mustard, dizzy dust, amd apple / cherry wood - that's it. Egg does the rest.

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