Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Looking forward to a delicious Christmas dinner? Keep our Holiday Entertaining Publication handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas page, including Christmas Ham and Peach Cobbler. Happy cooking!

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

First pork shoulder (Boston butt) overnight cook

JwgreDeuxJwgreDeux Posts: 139
edited August 2012 in EggHead Forum
Put two six pound butts on 30 minutes ago. Got my temp where I want it, at 250, and am now watching the monitor intently nervous that the charcoal will burn out or that something else will go wrong. Fingers crossed everything works out.


Sign In or Register to comment.