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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Matchlight stank ever go away?

MikeGMikeG Posts: 174
edited August 2012 in EggHead Forum

As posted here before, I got a Small for $75 a couple months back.  Nice deal. Wasn't all gunked up with grime.   It came with a new unopened bag of Matchlight and a half used bag of Cowboy lump and I assumed the owner had never polluted it with the ML.   Wrong.   I've done 6 cooks in it including an extended 550* burnout and the food out of this thing still smells like VOC's.

Anything I can do to hasten the cleaning process?


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